INDICATION OF PROCEDENCE AND DESIGNATION OF ORIGIN OF THE CERRADO MINEIRO REGION: A SYSTEMATIC LITERATURE REVIEW

Resumo

The coffee from the Cerrado Mineiro region is currently a gourmet bean and certified by the main world certifiers, as well as being coordinated by the Federation of Coffee Growers of the Cerrado. In Minas Gerais, coffee has a weight in the economy, mainly in the income generation of the families that grow it. Given the above, the objective of this study is to verify the number of documents currently available on the topic Cerrado Mineiro and to analyze the impact of the Geographical Indication and / or Denomination of Origin seal in recent studies on the subject. The methodology of this study consists of a systematic review of current research on the importance of the Denomination of Origin seal for coffee, in the Cerrado Mineiro region. The search was carried out, first, on the Scielo and Science Direct data platforms, later on, the Google Scholar search site was used. The results show that Google Scholar, compared to the other search platforms presented, has the largest number of scientific articles related to the Cerrado Mineiro, Geographical Indication and Denomination of Origin, and through the criteria chosen for the search, 319 articles were filtered scientific data that fit the research objective, through these data it is possible to identify that through the Denomination of Origin seal for coffee, in the Cerrado Mineiro region, recently the number of scientific articles on the subject is significant.